Laketon

Black pepper

1kg

₹ 670

Key Benefits

Enhanced Nutrient Absorption: Piperine increases the "bioavailability" of other vitamins, minerals, and beneficial plant compounds, notably boosting the absorption of turmeric by up to 2,000%.Potent Antioxidant & Anti-inflammatory: Rich in piperine, black pepper helps protect cells from oxidative stress and may help reduce joint swelling and inflammatory markers.Improved Digestion: It stimulates digestive enzymes, encouraging better breakdown of food and easing gastrointestinal issues like bloating and constipation.Brain Health: Studies suggest piperine can reduce neuroinflammation and protect against degenerative cognitive conditions, potentially supporting memory.Respiratory Relief: Combined with honey, black pepper is a traditional remedy to help thin mucus, soothe sore throats, and clear chest congestion

Product Details

Botanical Profile: A woody perennial vine native to the Malabar Coast of India. It produces small, spherical drupes that turn from green to deep red upon full maturity.Processing: Black pepper is harvested while green and unripe, then briefly boiled and sun-dried, causing the skin to shrivel and turn dark black. (Note: White pepper is made from fully ripe, soaked berries, while green pepper is unripened fruit preserved in brine or dried without boiling).Culinary Uses: Used universally across global cuisines, it enhances the savory profile of almost any dish and is an essential tabletop seasoning alongside salt.Health Benefits: Piperine acts as a natural antioxidant and anti-inflammatory agent. It is known to aid digestion by stimulating gastric secretions and dramatically enhances the absorption of nutrients like curcumin (turmeric) and CoQ10.Nutrition: Extremely low in calories and fat, yet it contains notable amounts of manganese and Vitamin K.